Put the bacon on the chowder when it's done That being said, it was still delicious, and yes, put the bacon on top of your soup, for the love of all that is good and pure.Īlso I highly recommending seasoning with fish sauce. Unpopular opinion: there’s too much dairy in this recipe. Made this as a weeknight meal and it was super easy, demanded little prep, and was delicious! Already looking forward to making it again this winter. Will likely add flour/but thickening ball next time I make it but it was definitely delicious and will make it again!! Will definitely use this recipe again!ĭude!!! This soup rocks! Like many commented before me, very liquidy, even with adding a quarter cup of wild rice to it. Delicious!!! Easy to make and easy to clean up after. In England soup (chowder) has at least 50% liquid. And even though I didnt use the recommended fish, this salty goldfish soup was a winner in my house :D I substituted the dairy for soy sauce and it turned out great. I agree with the other folks who commented on this dish, to much dairy. Now my poor daughter is crying because she ate her beloved fish, Gary, for dinner last night. No one told me that we had to use STORE BOUGHT fish. There was a misunderstanding in this recipe. This chowder is very typical of what you find in lobster shacks and diners up and down the Maine Coast. Agree with throwing the bacon on at the end. Just made this on a 58 degree day on the 4th of July. Is there something I can use to substitute the cream with? My husband is so lactose intolerant Good starting point for a chowder, imagination then takes over, add a little corn, creme fresh, a slice of lime, and miniature shrimp. I only had 0.8 lb of haddock so I added scallops and it was delicious. Yummy! I echo the other reviews and suggest reducing the dairy - I added a bag of frozen corn, halved the cream, and topped with mint and bacon bits for a bright but hearty meal. I also can see adding some other veggies or maybe some cheese. Funny the recipe didn’t say what to do with the saved bacon, I chopped it up and sprinkled it on top. I used walleye fillets, it turned out wonderful. This turned out GREAT!! Used the leftover bacon as a topping with some fresh chopped parsley and the presentation was perfect!! Excellent ! I have used all cod filets and also a combo of firm white fish.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |